This cocoa and shea butter soap recipe creates a luxury bar with a creamy bubbly lather. Carrot infused olive oil and titanium dioxide are used to get the buttery color.

| Base Ingredients | Grams | Ounces | Percentage |
| Shea Butter | 90 gr. | 3.175 oz. | 10% |
| Cocoa Butter | 90 gr. | 3.175 oz. | 10% |
| Coconut Oil | 270 gr. | 9.524 oz. | 30% |
| Olive Oil (carrot infused) | 270 gr. | 9.524 oz. | 30% |
| Castor Oil | 90 gr. | 3.175 oz. | 10% |
| Palm Oil | 90 gr. | 3.175 oz. | 10% |
| Distilled Water | 326.07 gr. | 11.502 oz. | |
| Lye | 123.565 gr. | 4.359 oz. |
| Optional Additives | Measurement |
| Grapefruit Seed Extract | 1 1/2 tsp. (7.5 ml) |
| Grapefruit E/O | 7 tsp. (35 ml) |
| Rosemary Extract | 1/4 tsp. (1.25 ml) |
| Titanium Dioxide | 2 tsp. (10 ml) |
| Apricot Kernel Oil | 1 Tbsp. (15 ml) |
| Confectioners Sugar | 1 tsp. (5 ml) |
| Orris Root Powder | 1 tsp. (5 ml) |
| Soap Ribbons | 200 grams |
Step One